Tuesday, August 21, 2012

Recipes: Chicken Wraps

Chicken Wraps
Recipe By: Amy Kelley

Ingredients:

1 pound raw chicken breasts
12 tortillas
lettuce leaves, chopped
tomatoes, chopped
cheddar cheese, shredded
ranch dressing

Directions:

Pound chicken breast with a tenderizer until flat about 1/2-inch thick. Cook raw chicken until done. I like to grill mine on the BBQ over medium heat. When cooked on both sides, remove chicken from BBQ. Slice up chicken and place 2 strips in a tortilla. Add desired lettuce, tomatoes, cheese and ranch dressing. Roll up and enjoy!

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